Ninja’s multi-cookers are known for consolidating kitchen gadgets. The MC1010 takes this further by adding sous vide and proofing to its core pressure cooking and slow cooking functions. It’s a legitimate attempt to replace a drawer full of single-use appliances.

The 8.5-quart, 1200-watt aluminum pot is the workhorse. It’s oven-safe to 500°F, so you can sear a roast on the stovetop, finish it in the oven, and use the same vessel for braising. The integrated spoon is a small but thoughtful touch that solves the common problem of a missing utensil. Sous vide mode holds water temperature within a precise range, which matters for achieving perfect doneness in proteins.

At this capacity, it’s built for family meals or meal prepping. The glass lid is essential for monitoring slow-cooked dishes without losing heat. Be aware that its size makes it substantial on the counter. This cooker excels when you use its versatility—transitioning from a yogurt proof to a weeknight chili to a precise steak cook.